Who Is This For?
Custom processing is for people who have access to a pork they need to have processed.
If you do not have a pork, you can still purchase meat buy shopping online or visiting our store.
Let us process your pork!
Here at Lighthouse Custom Meats we have excellent meat professionals ready to process your pork according to your exact specifications.
Light House Custom Meats would love to be considered as your choice for processing all your Hogs.
Processing Fee for Whole Hog
$0.85 lb. Figured on Live Weight
Flat rate charge of $150 on hogs that weight 150 pounds or less (live weight)
Processing Fee for Half Hog
$0.99 lb. Figured on Live Weight
Flat rate charge of $150 on hogs that weight 150 pounds or less (live weight)
Additional Optional Fees
All USDA inspected animals are subject to a $0.10/pound surcharge
*Fees are based on finished amount of each product.
*These items take additional time and labor to produce which causes the additional fee.
*These items are optional.
Sausage Patties- $0.85 lb.
Tenderizing – 0.85 lb.
Cured Hams – $0.90 lb.
Cured Bacons – $0.90 lb.
Cured Jowls – 7.00 ea.
Custom processing is for people who have access to a pork they need to have processed.
If you do not have a pork, you can still purchase meat buy shopping online or visiting our store.
The primary goal at Light House Custom Meats is to be a premier meat processing facility, as well as, to provide a retail area and fresh meat counter that offers the local community the opportunity to consistently obtain only the Highest Quality Meats & Select Cuts. Our team of expert Meat Cutters are always on hand if you need a cut that is not offered at the counter.
Light House Custom Meats is one of the few Federally Inspected plants in Indiana. This ensures our compliance with the United States Government’s extreme levels of processing procedures and sanitary practices.
